Organic Stone-Ground Spelt Flour
Certified Organic and Non-GMO
- USDA certified organic and non-GMO verified
- Free from pesticides, herbicides, and synthetic fertilizers
Stone-Ground for Maximum Nutrition
- Stone-ground to preserve the whole grain's nutrients and flavor
- Rich in fiber, protein, vitamins, and minerals
Versatile Flour for Baking and Cooking
Bob's Red Mill Organic Stone-Ground Spelt Flour is a versatile flour that can be used in a variety of baking and cooking applications. It has a slightly nutty flavor and a slightly chewy texture, making it a great choice for breads, pastries, and even pasta.
Perfect for a Healthier Lifestyle
Spelt is an ancient grain that is high in fiber and protein, making it a great choice for people who are looking for a healthier diet. It is also a good source of vitamins and minerals, including iron, magnesium, and zinc.
Ingredients:
- Organic stone-ground spelt flour