Healthy dose of black lentils
Westbrae Foods Organic Black Lentils, 15 Oz. (Pack of 12)
Our organic black lentils are sourced from the Palouse region of the Pacific Northwest, known for its rich soil and ideal growing conditions for lentils. These lentils are a good source of fiber and protein and are also a good source of iron, folate, and zinc. They are also a low-fat and low-sodium food.
Black lentils have a slightly peppery flavor and can be used in a variety of dishes, including salads, soups, stews, and curries. They can also be used as a meat substitute in vegetarian and vegan dishes.
Our organic black lentils are a healthy and versatile addition to any pantry. They are a good source of fiber and protein and can be used in a variety of dishes.
Benefits:
- Good source of fiber
- Good source of protein
- Good source of iron, folate, and zinc
- Low in fat and sodium
- Versatile and can be used in a variety of dishes
Additional Information:
- Organic
- Non-GMO
- Kosher
- Vegan