Kitchen of India Dal Bukhara, Black Gram Lentils Curry, 10 oz., Pack of 6

Kitchen of India Dal Bukhara, Black Gram Lentils Curry — 10 oz., Pack of 6

Dal Bukhara is one of Northern India's most celebrated dishes — slow-cooked whole black gram lentils simmered in a rich, aromatic tomato-based sauce with warming spices. Kitchen of India captures that same depth of flavor in a ready-to-heat format, so you can bring the taste of a Punjabi kitchen to your table in minutes. No preservatives, no shortcuts, just authentic Indian comfort food.

Key Benefits

• Authentic Dal Bukhara: A traditional Punjab-region recipe made with whole black gram lentils (urad dal) and a slow-simmered spice blend — rich, earthy, and deeply satisfying.
• Mild, Aromatic Heat: Balanced spicing with moderate warmth makes it approachable for a wide range of palates, including those new to Indian cuisine.
• No Preservatives: Made with clean, real ingredients — no artificial preservatives or additives.
• Ready in Minutes: Heat and serve straight from the pack — a restaurant-quality meal with almost no prep time.
• Versatile Pairing: Serve alongside naan, roti, basmati rice, or as a hearty standalone bowl.
• Pack of 6: Stock your pantry with six 10 oz. packs for easy weeknight dinners or meal prep.

Product Details

• Dish: Dal Bukhara (Black Gram Lentils Curry)
• Size: 10 oz. per pack
• Pack: 6 packs
• Heat Level: Mild
• No Preservatives: Yes
• Cuisine: North Indian (Punjabi)
• Brand: Kitchen of India (ITC)

How to Serve

Empty contents into a saucepan and heat over medium heat for 3–4 minutes, stirring occasionally. Alternatively, microwave in a microwave-safe bowl for 2 minutes. Serve hot with naan, roti, or steamed basmati rice. Garnish with a swirl of cream or fresh cilantro for an elevated finish.

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