Le Sauce & Co. Savory Mushroom Gourmet Gravy is a vegan gravy made from a blend of portabella and shiitake mushrooms, mirepoix stock, aromatic vegetables, and herbs. It has a velvety texture and deep umami flavor.
Vegan Mushroom Gravy with Mirepoix and Herbs
The mirepoix stock of carrot, celery, and onion adds subtle sweetness, while rosemary, thyme, and white pepper bring balance. Each pouch is made in small batches.
Drizzle it over mashed potatoes, roasted vegetables, grilled meats, pork chops, chicken, or turkey. The brand packs it in pouches, which it says have a 70% smaller carbon footprint than glass jars.
Key Features
- Savory mushroom flavor from portabella and shiitake
- Vegetarian and vegan
- Made with extra virgin olive oil
- Made in small batches
- Ready-to-use pouch
- Made in Kentucky, USA
Ingredients
Filtered Water, Mirepoix stock(made of carrot, celery and onion stocks, mushroom(portabella, Shiitake), non modified corn starch, onion, extra virgin olive oil, garlic, organic sugar, sea salt, rosemary, lactic acid, white pepper, thyme.
What's Included
6 pouches of Le Sauce & Co. Savory Mushroom Gourmet Gravy, 8.8 oz each.
Product Details
Le sauce - gmt gravy savory mush - cs of 6-8.8 oz
country of origin : usa, kentucky
size : 8.8 oz
pack of : 6
selling unit : case