Siete Mexican Double Chocolate Chip Cookies are gluten-free, non-GMO cookies made with almond flour, cocoa, cinnamon and chocolate chips.
Gluten-Free Mexican Double Chocolate Chip Cookies
Siete bakes these cookies with almond flour, tapioca starch, arrowroot, chickpea and cassava flours, then adds chocolate chips, cocoa, Mexican vanilla extract and a touch of cinnamon for a Mexican chocolate twist.
Each bag is 4.5 oz, and the case includes ten bags.
Key Features
- Mexican double chocolate chip flavor with cinnamon
- Gluten-free and wheat-free
- Non-GMO
- Made with almond flour and coconut oil
- Made in Texas, USA
Ingredients
Almond Flour, Tapioca Starch, Coconut Oil, Chocolate Chips (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), Coconut Sugar, Cane Sugar, Arrowroot Flour, Chickpea Flour, Cassava Flour, Avocado Oil, Cocoa Processed with Alkali, Apple Cider Vinegar, Sea Salt, Baking Soda, Mexican Vanilla Extract, Cinnamon, Jasmine Tea Extract (to Preserve Freshness).
What's Included
10 bags of cookies, 4.5 oz each.
Product Details
Siete - cookie mex dbl choc chp - cs of 10-4.5 oz
country of origin : usa, texas
is gluten free : yes
is gmo free : yes
is wheat free : yes
size : 4.5 oz
pack of : 10
selling unit : case