New York Whole Wheat Bagels — Fresh, Hand-Rolled & Gift Boxed
The wholesome choice that never compromises on that classic New York chew. A loyalist favorite — particularly among the healthy eating crowd — New Yorker Bagels' Whole Wheat Bagel is made with whole wheat flour as the primary ingredient. Not a token amount to darken the color like many bagel companies do — the real thing, delivering a heartier, nuttier flavor and longer-lasting energy than other breads or pastries. Packed in a New Yorker Bagels gift box — add a complimentary gift message at checkout.
Details
- Hand-rolled, large New York City bagels — boiled and baked the traditional way
- Shipped fresh with free 2-day shipping
- No preservatives of any kind; no bromates or bromated flour
- No saturated fat or trans fat
- 100% Vegan — no animal products
- Star-K, Pas Yisroel Kosher Certified
- Packed in a New Yorker Bagels gift box
- Add a complimentary gift message at checkout
Topping Ideas
Whole wheat's earthy, nutty flavor pairs well with both savory and sweet toppings. Try almond butter and honey, avocado and sea salt, cream cheese and smoked salmon, hummus and roasted vegetables, or classic butter and jam. A go-to for health-conscious bagel lovers who refuse to sacrifice flavor.
Ingredients
Whole Wheat Flour, Water, Unbleached Unbromated Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Malt Syrup, contains 2% or less of: Caramel Color, Sea Salt, Yeast, Raisin Juice Concentrate, Malt Powder, Molasses Powder, Soybean Oil, Wheat Gluten, Ascorbic Acid, Enzymes.
Allergen Information
Contains: Wheat. While our bakery does not process milk, eggs, or tree nuts, some ingredients may come from facilities that handle these allergens.
Vegan Statement: None of our bagels contain animal products — they are 100% Vegan.